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Burrata, Peaches, Cherry Tomatoes, and Grilled Sourdough Bread

Every summer, there is one dish that dominates mealtime. We try to make it whenever possible. Last year it was Grilled Romaine and the year before that, it was Heirloom Tomato Panzanella. This year, the winner is this lovely compliation of everything that is in peak season right now!

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tags: easy, Vegetarian, Vegetarian Friendly, Salt and Vine, Nashville restaurants, Nashville blogger, Nashville food, Heirloom tomatoes, herbs, pesto, peaches, In season, Locally sourced
categories: Dinner, Gardening, Healthy, Quick, Vegetarian, Summer Delights
Monday 07.25.16
Posted by Corrie Anderson
 

Heirloom Tomato, Beet, Avocado Cold Summer Salad

It took me a couple of years to acclimate to Nashville summers. No t-shirts (if you sweat as much as I do...), God help us, NO gray, breathable fabrics only, no pants EVER, you get the idea. One night before dinner time, I asked P to research exactly this: 'cold summer vegetable recipes' and 'cold dinners for hot summer days'. We didn't really find much that could be ready super quick. (Sometimes I wait until I absolutely MUST eat within minutes, and that kind of limits things.) 

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tags: vegetarian, vegetables, dirt candy, #itsallofit, Its All of It, Meatless Monday, Heirloom tomatoes, beets, betalains, phytonutrients, Healthy, quick and easy, Quick Vegetarian
categories: Entrees, Vegetarian, Sides, Healthy, Healthy New Year, Vegetables, Summer Delights
Friday 07.10.15
Posted by Corrie Anderson
 

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