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ALL OF IT

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Grilled Panzanella

Soon enough, I will have to say goodbye to most of my plants until next spring. Waaaaaaahhhh. The mailman, UPS, Fedex, our dogs, and probably most of our neighbors are all secretly cheering for the disappearance of the tiny jungle I’ve amassed in front of our house and on the steps leading to our front door. We live in a row of townhouses, so I pretty much use every square inch we have and even still, we run over at least one plant a week. I just ran over the oregano I brought back to life and I’m pretty ticked off at myself. 

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tags: Grilled Panzanella, Nashville, Nashville Garden, Nashville Gardener, Urban Gardening, Heirloom Tomatoes, Panzanella, Fresh food, real food, Its All of It, Vegetarian, Vegetables, Easy
categories: Quick, Vegetarian, The Grateful Plate Series, Entrees, Sides, Meatless Monday, Growing, Gardening, Vegetables
Monday 10.27.14
Posted by Corrie Anderson
 

Breakfast Crumbles - Second in The Grateful Plate Series!

I have been dreaming of this recipe for a while now. I’ve tried a couple of variations but things all came together Friday night, on a whim. I wanted something similar to granola, but not as scattered. Something akin to an apple crisp topping but may not as crunchy. It needed to have some spice in it, kind of like a good ginger molasses cookie. This is what happened. I figured it was the perfect second post for ‘The Grateful Plate’ series. In case you missed the last post, The Grateful Plate series is my response to the benevolence of those who donated to Lainee’s gofundme account. 

 

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tags: Breakfast Crumbles, Vegetarian, homemade, raw, medjool dates, easy, The Grateful Plate Series, breakfast, whole foods
categories: Dessert, The Grateful Plate Series, Quick, Breakfast, Summer Delights
Monday 10.13.14
Posted by Corrie Anderson
 

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