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ALL OF IT

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Spoon and Stable

A couple of weeks ago, I had the pleasure of dining at Spoon and Stable in Minneapolis. On all accounts, it was a fantastic experience. To start, the decor is absolutely beautiful. The skylights and large windows add to the lovely bright atmosphere. It is warm and cozy, a perfect mix of modern industrial meets farmhouse. Fitting, since the space was formally a stable. The colors consist of natural pallatte of whites and creams, dark woods, and interesting textures. 

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All of It - Spoon & Stable - Wine Cellar

How beautiful is this wine cellar? Complete with a tasting table. 

Enough with the BEAUTIFUL BREATHTAKING design of Spoon & Stable. Lets move on to the equally wonderful food and beverages. 

Spoon and Stable's cocktail menu is refreshingly interesting. I love trying new cocktails, and this is a great place to do it! My mom had the Pineapple Daiquiri, a far cry from the giant goblets of syrupy daiquiris you see at beachside bars. The pineapple daiquiri had a hint of sweetness from pineapple, and was perfectly balanced.

I had the 'Remember the Maine' cocktail which included J. Carver barrel gin, punt e mes, cherry heering, and absinthe. It was kind of similar to a negroni, but the cherry hearing added a lovely, deep cherry flavor. Just try it. Trust me. Sit in the bar and you can choose from a long list of gourmet bar foods, including Duck Meatloaf Sliders, House Made Corn Dogs, and Hand Cut French Fries with béarnaise powder, herbs de provence. 

The first thing I saw on the menu was the Autumn Vegetable Salad. D I V I N E. So many of my favorite things on one beautiful plate. How gorgeous is this plate? It was love at first sight

All of It - Autumn Vegetable Salad - Spoon & Stable

For the entree I had Raviolo al Uovo. Stuffed with swiss chard, pecorino cheese, and an egg yolk, topped with shaved brussels sprouts, it was so rich and delicious, I couldn't even finish it.  

All of It - Spoon and Stable - Raviolo al Uovo

For dessert, we had the Chocolate Banana Financier. This dessert lives up to its name in full effect.  

All of It - Spoon and Stable - Chocolate Banana Financier

Chocolate banana cake, the perfect amount of milk chocolate ice cream, popped sorghum, peanuts, and a smidgen of caramel. One of the best desserts I have ever had!! 

Bottom line. If you have the chance to visit Spoon and Stable, do it. I want to move in. 

tags: Spoon and Stable, Minneapolis, Minneapolis Minnesota, Minnesota, Dinner, Best restaurants, Autumn Vegetable Salad
categories: Travel
Wednesday 10.21.15
Posted by Corrie Anderson
Comments: 2
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